El Pernil restaurant offers a wide range of dishes to suit all tastes and the most demanding palates. Diners can enjoy the delights of cured meats and sausages, exquisite, fresh seafood of the highest quality as well as the vegetables and greens that form such an indispensible part of the delicious Mediterranean diet seafood. El Pernil serves dishes that cover the culinary spectrum, from the most traditional tothe most vanguard.
Juan Ramón Jiménez, 4
03203 Elche
Tel +34 966 613 303
Fax +34 966 613 402
Capacity: 100
especialidades: Traditional Elche cuisine
Prices: Between €14 and €28 per cover €
Number of Saloons: 2
Opening Times: From 13:00 to 16:30 h and 20:30 to 0:00 h.
July and august Sundays closed
Owner: José G. Miralles Boix
Maître d’: Ricardo Fernández Albarran
Head Chef: José Ramón Bilbao
Cards Accepted: Todas
© Institut de Turisme d’Elx.
Institut de Turisme d’Elx | turisme@turismedelx.com | C/ Filet de fora, 1 | 03203 Elche SPAIN | Tel. +34 96 665 81 40